{"query": "Molasses Cookies", "count": 3, "results": [{"id": "card_n_f51a497b0b25", "title": "Molasses Cookies", "shelf": "recipes", "surface": "secular", "snippet": "Lydia Maria Child published the original frugal-housewife philosophy: nothing wasted, everything beautiful. The cookies hold up.\n\n· ¾ cup butter, softened\n· 1 cup sugar\n· ¼ cup molasses\n· 1 egg\n· 2 cu"}, {"id": "card_n_d0c3efbe8287", "title": "Boston Baked Beans", "shelf": "recipes", "surface": "secular", "snippet": "A New England Saturday-night tradition. Original recipe is hearty and quite sweet by modern taste — adjust molasses to your family's preference.\n\n· 1 quart pea beans (navy beans)\n· ¾ lb salt pork\n· ½ "}, {"id": "card_n_e9351ce20104", "title": "Soft Gingerbread", "shelf": "recipes", "surface": "secular", "snippet": "Children love this warm with butter or whipped cream. Halves easily.\n\n· ½ cup butter\n· ½ cup sugar\n· 1 egg, well beaten\n· 1 cup molasses\n· 1 cup hot water\n· 3 cups flour\n· 1½ teaspoons baking soda\n· 1"}]}