{"query": "Easton: Leaven", "count": 6, "results": [{"id": "card_n_080bdf316d2d", "title": "Easton: Leaven", "shelf": "dictionary", "surface": "secular", "snippet": "(1.) Heb. seor (Ex. 12:15, 19; 13:7; Lev. 2:11), the remnant of dough from the preceding baking which had fermented and become acid. (2.) Heb. hamets, properly “ferment.” In Num. 6:3, “vinegar of wine"}, {"id": "card_c_757c7d66a043", "title": "Easton: Leaven references Matthew", "shelf": "connections", "surface": "secular", "snippet": "Card references Matthew. Auto-detected via book-name match."}, {"id": "card_c_ab11bd75e5bd", "title": "Easton: Leaven cites Mark", "shelf": "connections", "surface": null, "snippet": "Cites Mark 8:15 — a chapter:verse reference found in the card text."}, {"id": "card_n_536d071b9bb5", "title": "Easton: Flour", "shelf": "dictionary", "surface": "secular", "snippet": "Grain reduced to the form of meal is spoken of in the time of Abraham (Gen. 18:6). As baking was a daily necessity, grain was also ground daily at the mills (Jer. 25:10). The flour mingled with water "}, {"id": "card_n_4386d44613c7", "title": "Easton: Millennium", "shelf": "dictionary", "surface": "secular", "snippet": "A thousand years; the name given to the era mentioned in Rev. 20:1-7. Some maintain that Christ will personally appear on earth for the purpose of establishing his kingdom at the beginning of this mil"}, {"id": "card_n_6ae644f46786", "title": "Easton: Bread", "shelf": "dictionary", "surface": "secular", "snippet": "Among the Jews was generally made of wheat (Ex. 29:2; Judg. 6:19), though also sometimes of other grains (Gen. 14:18; Judg. 7:13). Parched grain was sometimes used for food without any other preparati"}]}